Starters
Traditional German Cucumber Salad
thinly sliced cucumbers tossed in a fresh homemade yoghurt-dressing with spring onions and lots of fresh dill
Bread with Dip
Crispy French Baguette with Humus (a tasty mediterranean paste, well seasoned with cumin, lemonjuice and best virgin olive oil)
Main Dishes
Rosemary-Lamb-Ragout (Stew) with Red Cabbage and Mashed Potatoes
slowly braised pieces of lamb with a nice rosemary seasonning and a bit of creme fraiche. Perfectly with this dish: homemade red cabbage with bayleaf and apples and homemade mashed potatoes
Mediterranean Pasta (vegetarian)
Pasta with a tasty homemade veggie-sauce made from tomatoes, capsicum, zucchini and fennel, topped with a hearty cheese
Desserts
Original German Chocolate-Pudding
freshly cooked Chocolate-Pudding with fresh milk and finest imported chocolate, topped with whipped cream.
A Selection of German Cookies